Blanc Chiang Mai Menu (Updated 2026)

Welcome to Blanc Chiang Mai, an Italian gem nestled in the heart of Chiang Mai, Thailand. This restaurant captivates with its inviting atmosphere, divided into intimate rooms that promise privacy and comfort. Dive into a diverse menu featuring standout dishes like the Maison Chef's Salad, boasting fresh, organic greens and smoky housemade bacon. For mains, indulge in the pan-seared seabass, bathed in a luscious lemon beurre blanc, perfectly paired with sautéed spinach and fondant potato.

Save room for dessert—don't miss the Sicilian Lemon Curd and Meringue, a delightful balance of tangy and sweet. Customer reviews consistently praise the harmonious flavors and excellent service, making Blanc Chiang Mai not only a dining destination but an experience to remember. Whether you’re savoring a plate of risotto or sipping on exquisite wines, Blanc promises a culinary journey that lingers on the palate.

Blanc Chiang Mai's menu features a balanced selection of salads, soups, pastas, and premium protein dishes, highlighting popular Italian staples such as risottos, seafood, and lamb chops. Pricing indicates budget-friendly options mainly in salads and soups, ranging from approximately THB 250 to 275, while pastas and specialty dishes like the Risotto Truffle Scallop and Chef's Beef Tartar are positioned as mid-to-high range offerings. Lighter dishes such as salads and soups may appeal to lunch diners or those seeking lighter meals, whereas hearty pastas and protein-centric dishes suit dinner occasions. The presence of both classic and more intricate dishes enables a range of dining preferences and budgets to be accommodated efficiently.